MRT Food Sensitivities

Confidently interpret the MRT and identify inflammatory food triggers in minutes, so you stop guessing which foods are causing bloating, skin issues, brain fog, and chronic inflammation, and start giving your clients a clear roadmap of what to eat and what to avoid (without eliminating everything).

Create strategic protocols that calm inflammation fast, so your clients finally get symptom relief within days (not months), stop living in fear of food, and can actually enjoy eating again without constant bloating, headaches, or flare-ups.

Use MRT to enhance every other protocol you're running, so you're not sabotaging gut healing, hormone balancing, or detox protocols with foods that are quietly triggering inflammation and keeping your clients stuck.

Position yourself as the food sensitivity expert who gets results, so you're not just another practitioner recommending elimination diets and hoping for the best, you're the one who actually tests, identifies triggers, and creates personalized nutrition plans that work.

They've cut out gluten. Dairy. Eggs. Soy. Grains. Nightshades.

And they're still bloated.

Still breaking out.

Still getting headaches.

Still reacting to things.

But you know what's actually happening?

You don't know which foods are actually triggering inflammation in their body right now.

Is it the spinach they're eating every day?

The almond milk they switched to when they went dairy-free?

The "healthy" foods they're eating more of because they eliminated everything else?

And without knowing the actual triggers, you're guessing.

Keep eliminating more foods until they're eating 8 things
Recommend IgG testing that gives false positives and makes things worse
Tell them to "just avoid common allergens" and hope it helps
Watch them get more anxious, more restricted, and no better

None of these options are getting your clients the results they deserve.

And none of them are positioning you as the expert you actually are.

Food sensitivities aren't about IgG antibodies or permanent food allergies.

They're about cellular inflammatory responses that change over time, and you need to test for them properly.

When you know how to use the MRT, which measures inflammatory mediator release at the cellular level, not just antibodies, everything changes.

You see WHICH foods and chemicals are triggering inflammation right now.

You create a strategic protocol that calms inflammation in phases.

Your clients get symptom relief fast and can actually expand their diet over time instead of restricting forever.

Your clients finally stop being afraid of food.

You become the practitioner who actually solved their food sensitivity nightmare.

And your practice grows because your results are undeniable.

LESSON 1: Food Sensitivity VS Food Allergy VS Food Intolerance
The Foundation - Value: $197
Understand the critical differences between food sensitivities, allergies, and intolerances (most practitioners get this wrong), get a functional perspective on food sensitivities, learn the downside to testing (and the alternative approach when testing isn't right), and understand energetic factors to consider. This is how to think about food reactions functionally instead of just saying "avoid gluten and dairy."

LESSON 2: My Gut Testing Trio + Why I Use the MRT
The "How-To" - Value: $147
Learn why the MRT is part of my essential "GI Testing Trio," what it reveals that IgG panels and elimination diets miss (cellular inflammatory response vs antibodies), and get a sectional breakdown so you understand how to read the color-coded results, interpret reactive vs non-reactive foods, and create the protocol phases.

LESSON 3: Interpretation & Sample Reports
The Game-Changer - Value: $297
This is where it clicks. Learn how to interpret real MRT sample reports, identify which foods and chemicals are triggering inflammation, understand important biomarkers to cross-reference with other functional labs (GI MAP, DUTCH, blood chemistry), and get resources to deepen your food sensitivity expertise.

LESSON 4: Therapeutic Protocols & The Protocol
The Application - Value: $247
Review the therapeutic order, learn the protocol phases, and get specific lifestyle, nutritional, supplement, and targeted nutrient interventions you can implement immediately. This is plug-and-play food sensitivity protocol building with a clear roadmap for reintroduction and expansion over time.

BONUS: Masterclass — The 6 Core Functional Labs
The Big Picture - Value: $197
Uncover the 6 core functional labs that form the foundation of comprehensive health assessments. Learn how to interpret results, translate them into personalized treatment plans, and integrate these labs seamlessly into your practice for boosted client satisfaction and long-term success.

BONUS: Customizable Protocol Templates & Clinical Resources
The Shortcut - Value: $147
Get ready-to-use protocol templates, phase-by-phase meal planning guides, reference guides, cheat sheets, and clinical application frameworks so you're not starting from scratch. Just plug in your client's MRT results and go. This is the difference between spending hours creating food plans and having them ready in 20 minutes.

Enter your bullet points here..

Most food sensitivity testing is what I like to call "entertainment testing".

IgG panels show antibodies to foods you eat regularly, which is normal.

They create false positives that make you eliminate healthy foods your client actually tolerates fine.

Elimination diets work temporarily but then what?

You can't stay on 8 foods forever.

And when you try to reintroduce, symptoms come roaring back.

So your client ends up more restricted, more anxious, and no better.

Here's what happens when you learn to use the MRT properly:

You finally know which foods are actually triggering inflammation right now. The MRT measures cellular inflammatory mediator release instead of just antibodies. This means you see which foods are causing real inflammatory responses in their body at this moment, including hidden triggers like food chemicals (additives, preservatives) that other tests don't even measure.

You stop eliminating foods that aren't the problem. No more cutting out entire food groups based on faulty IgG testing or generic "avoid top 8 allergens" advice. When you know exactly which foods are reactive and which are safe, your client gets to eat a much wider variety of foods while still calming inflammation.

Your clients get symptom relief in days, not months. The protocol is strategically designed to calm inflammation fast by starting with the lowest-reactive foods, then systematically expanding. Most clients notice improvement within the first week, things like less bloating, clearer skin, better energy, fewer headaches. This isn't slow and painful. This is strategic and effective.

You use MRT to enhance every other protocol. Running a gut healing protocol? Check MRT to make sure you're not recommending bone broth (beef reactive) or collagen (gelatin reactive). Supporting hormones? Make sure the cruciferous vegetables you're recommending aren't inflammatory. Building a detox protocol? Confirm the foods in your protocol aren't triggering inflammation and sabotaging the whole thing.

You position yourself as the food sensitivity expert who actually gets results. Food sensitivities are everywhere—chronic bloating, skin issues, migraines, brain fog, autoimmunity flares. When you master the MRT and protocol, you become the practitioner who ends the elimination diet nightmare and gives clients their life back. You stop competing. You become irreplaceable.

Enter your bullet points here..

She was still having chronic migraines and eczema flares and terrified to add anything back.

Why wasn't the elimination diet working?

The MRT revealed she was eating several "safe" foods every single day that were highly reactive for her, like spinach, almonds, and turmeric (all considered "healthy" and "anti-inflammatory" in general, but triggering massive inflammation in her body specifically).

Once they removed those hidden triggers and followed the protocol to systematically expand her diet with truly non-reactive foods, her migraines stopped within 2 weeks.

Her eczema cleared within a month.

And within 90 days, she was eating 60+ foods without symptoms.

She cried and shared how she thought she'd never be able to eat normally again. She felt she had her life back.

Inside MRT: Food Sensitivities, I'll show you exactly how to identify hidden triggers and end the elimination nightmare.

Enter your bullet points here..

I started using the MRT, which measures actual cellular inflammatory response.

And suddenly, everything made sense.

The client who reacted to "everything"?

She was eating spinach, almonds, and avocado every day—all highly reactive for her, all considered "healthy."

The client whose elimination diet worked temporarily?

She eliminated the wrong foods.

The MRT showed her triggers were completely different than what we suspected.

The client who was terrified of food?

The protocol gave her a clear roadmap—start with these safe foods, expand systematically, track symptoms.

Within 90 days she went from 10 foods to 70.

Once I learned to test properly and use the protocol strategically, my food sensitivity protocols got dramatically more effective.

My clients finally got lasting relief and food freedom.

Now I help practitioners master MRT analysis with the same clarity, so you're not guessing, you're confident.

This MRT program gives you that same framework in a fraction of the time it took me to figure it out.

Do I need prior experience with food sensitivity testing to take this course?
Not at all. We walk you through the foundations of functional food sensitivity testing, interpreting reports, and how to build personalized interventions—all in a way that's digestible and clinically applicable (not overwhelming or theoretical).
What will I be able to do after completing this program?
You'll be equipped to read functional food sensitivity reports, identify key patterns, build customized protocols, and leverage this data to enhance client outcomes, increase referrals, and grow your revenue. Basically, you'll be the practitioner people seek out because you see what others miss.
What's included in the program?
You'll get 4 core modules (4.5+ hours of content), a masterclass on functional lab integration, customizable protocol templates, nutrition + supplement charts, and cheat sheets to use immediately with clients. Plus lifetime access to everything, including future updates.
How long will I have access to the materials?
Lifetime. You can revisit the training anytime as your practice grows, your client base shifts, or you just need a refresher. It's yours forever.
Do you offer payent plans?
Yes! We offer flexible Buy Now, Pay Later options (like Affirm, Afterpay and Klarna) to make this investment work for your budget.

You'll see all available payment options at checkout below, so you can split your payment into manageable installments and start mastering genomics today without the financial stress.

Simply select your preferred payment method when you're ready to enroll, and the system will walk you through the rest.

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Special Offer

Guided functional lab interpretation with instant, protocol-focused recommendations based on The WELLth Method perspective (not just isolated biomarkers).

Proper intervention sequencing, so you're addressing upstream issues first, not chasing symptoms.

Client-centered protocol upgrades that layer lifestyle interventions (diet, stress, sleep) before intensive therapeutics, so your protocols get lasting results.

Confident, root-cause protocols aligned with your client's unique presentation backed by solid functional medicine reasoning and The WELLth Method approach.

Enter your bullet points here..

Add to cart$17.00

Confidently interpret the MRT and identify hidden food triggers instantly, so you stop guessing which foods are problematic and start giving clients a clear roadmap of what to eat and avoid (without eliminating everything).

Create strategic protocols that calm inflammation in days, not months, so your clients get fast symptom relief, stop being afraid of food, and can actually expand their diet over time instead of restricting forever.

Use MRT to enhance every other protocol you're running, so you're not sabotaging gut healing, hormone balancing, or detox with foods that are quietly triggering inflammation.

Position yourself as the food sensitivity expert who ends the elimination nightmare, so you stop competing on price and become the practitioner who gives clients their life (and food freedom) back.

Enter your bullet points here..

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